café mam (pronounced "mom") is the finest single origin coffee grown by fair trade cooperatives of native mayan farmers living in the highlands of chiapas, mexico. it is 100% organic, fair trade certified, single origin, shade-grown, high altitude, arabica coffee. café mam also proudly carries the small producers' symbol which serves as a testament of their commitment to putting farmers first.
packaging is fully recyclable or compostable (check with your municipal composting facility first).
café mam donates 2% of all sales directly to non profits.
**all bags are 1 lb and whole bean (unground)
breakfast blend: equal parts medium & light; sweet and mellow with plenty of caffeine to start your day.
mochó blend: three to two mix of medium and italian; fruity with a good body and clean aftertaste.
royal espresso: medium-dark blend that varies from each harvest; fantastic for espresso, drip or pour over.
french roast: darkest roast available; rich tasting with a smoky finish that offers less caffeine and a lower acid content.
product descriptions from cafemam.com